201 Bishop Hall, University, MS

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French

Show off your culinary skills with regional and traditional French treats such as onion soup.
If you’re a fan of traditional French onion soup – and who isn’t?
It’s kitted out with all of the ingredients that make the soup such a treasure – tender, browned onions, beef broth, red wine, Gruyere cheese and French bread and, finally, lathered up with mustard mayo.

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